Matsutake GOZEN

22 September - 19 October 2024

To celebrate the arrival of autumn, we invite you to embark on a culinary journey honouring the revered matsutake mushroom. Crafted as a Matsutake Gozen, this artfully curated series of dishes showcases the prized ingredient in innovative and refined expressions. Savour the delicate harmony of takikomi gohan, ohitashi and tempura, among other thoughtfully prepared offerings, each designed to captivate the senses.