Seasonal exclusives

From top of the Otemachi Tower, the dynamism of Tokyo is framed by Aman Tokyo’s picture-windows, where, year-round, the same view is never seen twice. Reflected in the hotel’s restaurants, dining experiences are unique and varied, where the magic of each season is carefully captured in food and beverage. 

The Cafe by Aman

Mango Foret Dessert

Relish the scents and flavours of spring with the new Mango Forêt Dessert set at The Café by Aman from 23 April
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The Lounge by Aman

Melon Afternoon Tea

Fragrant, juicy and symbolic of the season, melons take centre stage in The Lounge by Aman’s new afternoon tea. Featuring a variety of sweet and savoury treats, it is on offer from 15 April.
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La Pâtisserie by Aman Tokyo

Les Chocolats

La Pâtisserie by Aman Tokyo’s assortment of chocolates receive a new look, with five improved flavours – perfect for gifting oneself or treating a loved one.
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The Lounge by Aman

Lychee Parfait

Carrying the fresh scent of spring, lychees are the inspiration and star ingredient of this fruity parfait – available from 15 April at The Lounge by Aman and perfectly paired with a glass of Champagne.
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