Mediterranean meets Caribbean
The Beach Club’s Mediterranean-style menu champions simple preparation to showcase ingredients of the finest quality. Fresh seafood and organic meats are cooked over the grill, while nourishing salads, a selection of small plates and woodfired pizzas make for the perfect alfresco lunch. With Aperol spritz in hand, savour smoked tuna, linguine vongole or Kusshi Oysters for a taste of the sea. Or follow an authentic burrata salad with lamb cutlets straight from the fire.
A celebration of coastal living
Just steps from the ocean and sun loungers on the sand, the Beach Club is more than a dining venue. It is a gathering place where the joy of coastal living is celebrated in every way. Cooking classes include pizza making for kids, their creations fresh from the open woodfire oven, while live music and entertainment by talented local artists inspire unforgettable evenings beneath the stars.